How to Cook the Perfect... by Jeni Wright
Featuring 80 step-by-step recipes, this book offers you the confidence to tackle any kind of dish.
Marcus Wareing oozes perfection and I can't think of a better cookbook to have by the stove * Gordon Ramsay *
The man behind the nation's favourite tart, Marcus Wareing: Winner Great British Menu, Best Dessert, protégé of Gordon Ramsey, and one of Britain's most acclaimed young chefs, Marcus is chef patron at the refurbished Savoy Grill and Pétrus. Marcus lives in London.
| SKU | Unavailable |
| ISBN 13 | 9781405359344 |
| ISBN 10 | 140535934X |
| Title | How to Cook the Perfect... |
| Author | Jeni Wright |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Dorling Kindersley Ltd |
| Year published | 2010-08-02 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |