Ice Creams and Semi-freddo Desserts by Franco Taruschio
This volume is one of a series of 24 small cookbooks, each containing 12 recipes from international chefs and cookery writers. Every recipe employs a light and healthy approach to cooking.| SKU | Unavailable |
| ISBN 13 | 9780297823377 |
| ISBN 10 | 029782337X |
| Title | Ice Creams and Semi-freddo Desserts |
| Author | Franco Taruschio |
| Series | Master Chefs Classics |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Orion Publishing Co |
| Year published | 1997-10-13 |
| Number of pages | 40 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |