Introduction to Hospitality Operations
Introduction to Hospitality Operations
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Introduction to Hospitality Operations by Peter Jones
Looks at the whole hospitality industry, providing detailed information on the accommodation and food-service industries. Partly based on "Food Service Operations", this textbook aims to provide a thorough coverage of hospitality operation for the student reader.| SKU | Unavailable |
| ISBN 13 | 9780304329021 |
| ISBN 10 | 0304329029 |
| Title | Introduction to Hospitality Operations |
| Author | Peter Jones |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Cengage Learning EMEA |
| Year published | 1995-11-30 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |