Italian Cooking School by The Silver Spoon Kitchen
75 fail-proof recipes for pizza, focaccia, and calzone from the worlds most trusted and bestselling Italian cookbook series."Smoking-hot new tomes from Phaidon.. full of expert advice." —Sunday Times Travel Magazine
"Sturdy (essential for books to be used in the kitchen) and each goes beyond its rather simple title... The recipes include a few surprises... Each of these well-written (and photographed) books deserves a place on your kitchen shelf."—Italia!
The Silver Spoon Kitchen is an archive of traditional recipes collected from across the country and includes every regional specialty. Eating is a serious matter in Italy. Cooking and food are among the finest expressions of Italian culture, vividly portraying the country's history, regions and traditions. The skills of Italian cooking are handed down from one generation to the next, and its unique character has come about through centuries of testing in family kitchens.
| SKU | Unavailable |
| ISBN 13 | 9780714870014 |
| ISBN 10 | 0714870013 |
| Title | Italian Cooking School |
| Author | The Silver Spoon Kitchen |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Phaidon Press Ltd |
| Year published | 2015-09-18 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |