Larder Lads by Louise Holland

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Larder Lads by Louise Holland

Recipes include Courgette and Pesto Risotto and Chilli with Spicy Corn Bread, Chicken Masala, Real American Hamburgers with Blue Cheese and Spiced Aubergine Salad, Roast Sea Bass with Asian Greens and Sticky Toffee and Banana Pudding.

Roberta Moore has worked in public relations and event management for numerous years, including the sports promotions company of her late father, Bobby Moore. Roberta had her own company in New York City where projects included events for President Clinton and members of the Kennedy family.

Louise Holland's career as a chef has taken her from Dorchester and Mosimann's to in-house chef at the cookery book mecca, Books for Cooks. It was there she was discovered by the producer of Channel 4's Light Lunch show where her culinary expertise took her on to become food producer of Late Lunch.

SKU Unavailable
ISBN 13 9780091870812
ISBN 10 009187081X
Title Larder Lads
Author Louise Holland
Condition Unavailable
Binding Type Paperback
Publisher Ebury Publishing
Year published 2000-03-02
Number of pages 160
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.