Leiths Vegetable Bible by Polly Tyrer
Offers almost 1,000 delicious vegetarian recipes. This book includes recipes for snacks, salads, desserts and baking, as well as classic slow-cooked dishes and modern main courses that can be prepared in minutes. It includes what from avocado and rocket gazpacho, Jamaican black bean pot and Swiss chard quiche to fig crumble cake.
Polly Tyrer gained experience as a cook in Spain and California before joining LEITH'S SCHOOL OF FOOD AND WINE as Vice Principal when it opened in 1975. She later became Managing Director of Prue Leith's catering company LEITH'S GOOD FOOD and went on to develop a freelance career. Polly Tyrer is the author of four books including LEITH'S COOKING FOR ONE AND TWO.
| SKU | Unavailable |
| ISBN 13 | 9780747597896 |
| ISBN 10 | 0747597898 |
| Title | Leiths Vegetable Bible |
| Author | Polly Tyrer |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Bloomsbury Publishing PLC |
| Year published | 2008-06-02 |
| Number of pages | 576 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |