London Restaurant Guide 2008
London Restaurant Guide 2008
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London Restaurant Guide 2008 by Charles Campion
Award-winning restaurant critic Charles Campion knows the best places in London for any occasion - and they're all in this guide. Unlike other listings guides, Campion's 400 restaurants have been carefully selected and all are described in detail. His reviews give colourful insights into the cooking, ambience and service, decode the menus and provide full details of prices, set meals, starters, main courses, desserts and wines
"'This book cannot be bettered' Giles Coren, The Times 'Vital reading for any potential reader looking for somewhere to eat in the capital.' What's On In London 'A bewildering and exciting array of cuisines and restaurants... an essential handbook for the curious gastronome.' Deborah Ross, Independent"
Charles Campion has written about restaurants for London's Evening Standard for over a decade. He is a past winner of the Glenfiddich Restaurant Writer of the Year award. He lives in Worcestershire. Click here for his website.
| SKU | Unavailable |
| ISBN 13 | 9781861971364 |
| ISBN 10 | 1861971362 |
| Title | London Restaurant Guide 2008 |
| Author | Charles Campion |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Profile Books Ltd |
| Year published | 2007-09-06 |
| Number of pages | 512 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |