Master Chefs Cook Kosher by Judy Zeidler
36 American chefs offer creative suggestions for meat and dairy menus. The kosher diet is adapted to a v ariety of international influences, including French, Italia n, Asian, Moroccan and Indian. '| SKU | Unavailable |
| ISBN 13 | 9780811814027 |
| ISBN 10 | 0811814025 |
| Title | Master Chefs Cook Kosher |
| Author | Judy Zeidler |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Chronicle Books |
| Year published | 1999-01-23 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |