Meals Before the Madness by Britt A Mitchell

Meals Before the Madness by Britt A Mitchell

Meals Before the Madness is the culmination of a lifelong love affair with food, a legacy passed down through generations, and an unbreakable bond between mother and daughter. Rita P. Mitchell and Britt Mitchell, co-authors of this cookbook, invite you into their world of culinary creativity and shared family traditions.

Just a taste of what to expect:

• Approximately 75% of the ingredients needed for our recipes are easy to keep stocked in your fridge, freezer, and pantry.
• Most of our recipes are straightforward, requiring minimal time and ingredients, and they can be easily scaled up to serve a larger crowd.
• For those from the South, many of these recipes will evoke a sense of home, while those from elsewhere will discover a few new culinary gems to enhance their cooking repertoire.