Mediterranean Cookbook by Boxer Arabella
In this gastromonic tour, Arabella Boxer describes the traditional food of the Mediterranean countries, from Spain to Turkey, Morocco to Egypt. She gives over 300 attractive and practical recipes and includes many unusual dishes. The book is divided according to useful categories which cover not only the various courses of a meal, such as soups, salads, vegetable dishes meat, fish, poultry, game, desserts and cheese dishes, but individual tips on snacks and quick foods, drinks, sauces, breads, pickles and preserves.| SKU | Unavailable |
| ISBN 13 | 9780140468250 |
| ISBN 10 | 0140468250 |
| Title | Mediterranean Cookbook |
| Author | Boxer Arabella |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Penguin Books Ltd |
| Year published | 1990-04-26 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |