The Mixer Cookbook by Rosemary Moon
Rosemary Moon shows how using a tabletop mixer takes the time and effort out of making many dishes. The mixer is designed to mix, cream, blend and whisk to perfection, undertaking the labour-intensive tasks that lie a the heart of good cooking, from bread and pies to desserts, spread and pastas.
Rosemary Moon is a celebrated food writer and broadcaster. She is the author of Ice Cream Machine by Apple Press Katie Bishop won the Young Cook of Britain Future Cook award at the age of 14, and now works as a food PR and Marketing Executive, as well as a globe-trotting chef.
| SKU | Unavailable |
| ISBN 13 | 9781840923711 |
| ISBN 10 | 1840923717 |
| Title | The Mixer Cookbook |
| Author | Rosemary Moon |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Quarto Publishing PLC |
| Year published | 2002-11-21 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |