My First Book about Food by Felicity Brooks
A charming and informative reference book that helps young children learn about the food we eat, where it comes from and how to maintain a healthy diet and lifestyle. Answers questions such as “What is pasta?”, “Where does milk come from?” and “How do vegetables grow?” – nutrition is a key UK curriculum topic. Also explores concepts such as going shopping, life on a farm and cooking and eating healthy meals. An essential reference book that’s perfect for schools, libraries and home, with an index and contents list and internet links to age-appropriate websites with games and activities.
Felicity has worked for Usborne for over 30 years and has written and edited hundreds of titles, from books on tractors to genetics, from Shakespeare to mental health, and plenty of sparkly unicorns. Felicity is an expert in making tricky topics friendly and accessible to young children and recently has been writing books that celebrate feelings, friendship, empathy, families, and diversity. When she's not writing or researching very specific details on dinosaurs, Felicity can be found tramping through fields and forests foraging for food or just curled up with a bag of Twiglets, a couple of cats and a crossword.
| SKU | Unavailable |
| ISBN 13 | 9781409593560 |
| ISBN 10 | 1409593568 |
| Title | My First Book about Food |
| Author | Felicity Brooks |
| Series | All About |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Usborne Publishing Ltd |
| Year published | 2015-07-01 |
| Number of pages | 32 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |