Naturally Vegan by Julius Fiedler

Naturally Vegan by Julius Fiedler

"Beautiful and inspiring. Julius celebrates the utter joy of good food” – Jamie Oliver

“A mouth-watering culinary trip around the world” – Tim Spector

Reinvigorate your cooking with more than 90 extraordinary international recipes, and bring wholesome, unprocessed ingredients to life from the comfort of your kitchen.

Julius Fiedler (@hermann) has made it his mission to travel far and wide, researching and celebrating traditional plant-based food from cultures across the globe.

Travel the globe and unearth a treasure trove of unmissable plant-based dishes that will make your taste buds sing including:

ITALY:
biancomangiare (almond milk pudding)
caponata (Sicilian aubergine relish)
carciofi alla Romana (Roman braised artichokes)

INDIA:
chana masala (chickpea curry)
Bengaluru-style masala dosa (rice & lentil
pancake with potato stuffing)
vada pav (spiced potato fritter rolls)

CHINA:
biang biang mian (hand-pulled noodles in fragrant chilli oil)
suan le fen (hot & sour noodle soup)
jian dui (stuffed sesame balls)

TURKIYE:
kuru b.ru¨lce salatasi (black-eyed bean salad)
lokma (fried dough balls in rose water syrup)
gözleme (spinach & potato stuffed fl atbreads)

Naturally Vegan is a must-have for anyone curious about plant-based eating, and the stories behind their food.

“A stunning collection that I can’t wait to cook from” – Özlem Warren

“Embrace the simplicity and richness of plant-based ingredients” – Romy Gill

Julius Fiedler is a filmmaker-turned-food creator on a clear mission: to promote a natural, unprocessed, diet that supports the health of both people and the planet. His stunningly executed videos, watched by a combined audience of more than 4 million, are packed with techniques for mastering natural vegan dishes. Moving to the UK from Germany in 2018, Julius’s career in food began in earnest during the pandemic - hosting sourdough baking classes under the name “Baking Hermann”. He then went on to be a food stylist at Jamie Oliver’s HQ. His videos are packed with techniques for mastering sustainable, naturally vegan dishes, and garner millions of views across Instagram (@hermann, 2.4M followers), TikTok (872.7K followers, 16.7M likes) and now YouTube (819K subscribers). Alongside posting his own recipes, Julius has collaborated with other health and food creators such as Tim Spector (@tim.spector) and Max La Manna (@maxllamanna). He is a proud Ambassador for Slow Food UK.

SKU	Unavailable
ISBN 13	9780241698686
ISBN 10	0241698685
Title	Naturally Vegan
Author	Julius Fiedler
Condition	Unavailable
Binding Type	Hardback
Publisher	Dorling Kindersley Ltd
Year published	2025-05-15
Number of pages	240
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.