The Neelys' Celebration Cookbook by Pat Neely

The Neelys' Celebration Cookbook by Pat Neely

Pat and Gina Neely, the beloved husband-and-wife team and authors of the New York Times best seller Down Home with the Neelys, are all about lettin' the good times roll.

It takes family, friends, and ample good food, and in their new book, they share their recipes and secrets for entertaining year-round, dishing up new spins on seasonal classics, and suggesting occasions to celebrate that most of us haven't thought of ourselves.

Along with menus for Christmas, Thanksgiving, Easter Sunday, and every known holiday in between, here are all the fixings for a year of down home celebrating, 120 recipes including Hoppin' John Soup and Deep-fried Cornish Game Hens for New Year's Day; Smothered Pork Chops and Creamy Garlic Mashed Potatoes for "Welcome Home, Baby"; One-handed Turkey Burgers and Mint Tea for "Spring Cleaning." The Neelys believe that life should be celebrated, holiday or not. With this mouth-watering collection of recipes you have everything you need to Neely-tize your table far beyond the holiday season.

Patrick and Gina Neely are owners of Neely's Bar-B-Que in Memphis and Nashville and hosts of the Food Network series Down Home with the Neelys. They have been married since 1994 and live in Memphis with their two daughters (and scores of other kin nearby).

Food writer Paula Disbrowe's cookbook Cowgirl Cuisine was published in March 2007. She lives with her husband, daughter, and menagerie of animals in Austin, Texas.

SKU	Unavailable
ISBN 13	9780307592941
ISBN 10	0307592944
Title	The Neelys' Celebration Cookbook
Author	Pat Neely
Condition	Unavailable
Binding Type	Hardback
Publisher	Alfred A. Knopf
Year published	2011-11-01
Number of pages	304
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.