The New International Fondue Cookbook by Coleen Simmons
Everything you can make in a fondue pot is found in this book, including cheese fondues, hot dips, meat fondues and confections. Ethnic variations and unique ideas augment the classics.
deceased.
| SKU | Unavailable |
| ISBN 13 | 9781558670082 |
| ISBN 10 | 1558670084 |
| Title | The New International Fondue Cookbook |
| Author | Coleen Simmons |
| Series | Nitty Gritty Cookbooks Ser |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Bristol Publishing Enterprises Inc.,U.S. |
| Year published | 1990-12-01 |
| Number of pages | 103 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |