OCR Food and Nutrition for GCSE: Home Economics
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OCR Food and Nutrition for GCSE: Home Economics by Anita Tull
Help students gain the skills and knowledge they need with this textbook which is endorsed by OCR and presents the key concepts in an accessible and concise way.
Anita Tull is the author of several books including 'Food Technology: An Introduction' and 'Food Technology to GCSE'. Lyndsey Jackson is a principal examiner for a major awarding body. Jan Shally is a principal examiner for a major awarding body.
| SKU | Unavailable |
| ISBN 13 | 9780340983973 |
| ISBN 10 | 0340983973 |
| Title | OCR Food and Nutrition for GCSE: Home Economics |
| Author | Anita Tull |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Hodder Education |
| Year published | 2009-06-26 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |