The Only Texas Cookbook by Linda West Eckhardt
More than 300 recipes from Texas.
A respected food writer whose work has appeared in Redbook, Cooking Light, and Country Living magazines, LINDA WEST ECKHARDT is the author of sixteen cookbooks, including Bread in Half the Time, which won the IACP's Julia Child Award for Best Book of the Year. With her daughter, KATHERINE WEST DEFOYD, she has written Entertaining 101 (winner of a 1998 James Beard Award for Best Entertaining Cookbook) and Stylish One-Dish Dinners. Both live and write in Maplewood, New Jersey.
| SKU | Unavailable |
| ISBN 13 | 9780877191230 |
| ISBN 10 | 0877191239 |
| Title | The Only Texas Cookbook |
| Author | Linda West Eckhardt |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Gulf Publishing Co |
| Year published | 1988-07-01 |
| Number of pages | 284 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |