Patisserie by Leonard J Hanneman
Intended for patissiers, this work serves as a professional text on the art of patisserie. It includes seventy-three colour photographs, which show how the finished product should be presented, and a range of diagrams demonstrate the more complex processes.| SKU | Unavailable |
| ISBN 13 | 9780750669283 |
| ISBN 10 | 0750669284 |
| Title | Patisserie |
| Author | Leonard J Hanneman |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Taylor & Francis Ltd |
| Year published | 2005-10-03 |
| Number of pages | 352 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |