Pedalling Through Burgundy Cookbook by Sarah Leah Chase
A cookbook that not only includes a collection of recipes, but also anecdotes and writings from the author's cycle-ride through France, cooking tips and wine notes. Included in the recipes is French onion soup gratine and Colette's lemon tart.The Silver Palate Good Times Cookbook was co-written by Sarah Leah Chase, who created the Massachusetts gourmet food shop and catering company Que Sera Sarah. Nantucket Open-House Cookbook and Cold-Weather Cooking are two of her other publications. She is currently a recipe consultant for Ina Garten and writes a weekly culinary column for the Nantucket Inquirer and Mirror newspaper. Coastal Goods, a reseller of exquisite seasoning blends, is owned by Sarah and her husband, Nigel. They live in Cape Cod with their son.
| SKU | Unavailable |
| ISBN 13 | 9781563053597 |
| ISBN 10 | 1563053594 |
| Title | Pedalling Through Burgundy Cookbook |
| Author | Sarah Leah Chase |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Workman Publishing |
| Year published | 1995-01-10 |
| Number of pages | 298 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |