
Primal Cut by Ed O'connor
Before the days of the National Health Service and modern psychiatry, common wisdom called for brain paste - a mash of the pituitary glands of cow - as a remedy for mental illness. Doctors have forgotten; the general public has forgotten; but Bartholomew Garrod, of East London s Garrod s Family Butchers has not forgotten, and he is using more than just animals to treat his brother . . . he is murdering people. When a body is found, ripped apart and torn, although the slashings appear random, Detective Inspector Alison Dexter recognizes that the marks are actually butchers cuts of meats: the primal cuts. Meanwhile, in Cambridgeshire, a vicious bare-knuckle fight, results in a dead body, complete with bite wounds. Are the cases linked? As Alison Dexter investigates, she starts receiving threatening letters and body parts - human body parts. Time is running short and Dexter desperately needs to find the murderer . . . before he finds her.
'O'Connor writes with stylish, clipped prose and an assured pace' - Publishers Weekly 'Intelligent, well-written and with the can't-put-down quality that marks out a potential winner' Manchester Evening News
Ed O'Connor worked in London and New York as a merchant banker after university but left to concentrate on his writing. He lives in Maidstone, Kent
| SKU | Unavailable |
| ISBN 13 | 9780749081201 |
| ISBN 10 | 0749081201 |
| Title | Primal Cut |
| Author | Ed O'connor |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Allison & Busby |
| Year published | 2007-03-12 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |





































































