Quick from Scratch Pasta Cookbook by Food-And-Wine-Magazine-Staff
An early history of the County of Fairfield in Central Ohio. This book contains first hand stories and memories of the early pioneers who settled there when the old growth forests still covered the land and were filled with many dangers.animal and human. The reader will be rewarded with a marvelous look at what life was really like back in the early days of the American Frontier. This book is part of the Historical Collection of Badgley Publishing Company and has been transcribed from the original. The original contents have been edited and corrections have been made to original printing, spelling and grammatical errors when not in conflict with the author's intent to portray a particular event or interaction. Annotations have been made and additional contents have been added by Badgley Publishing Company in order to clarify certain historical events or interactions and to enhance the author's content. Photos and illustrations from the original have been touched up, enhanced and sometimes enlarged for better viewing. Additional illustrations and photos have been added by Badgley Publishing Company.| SKU | Unavailable |
| ISBN 13 | 9780916103668 |
| ISBN 10 | 0916103668 |
| Title | Quick from Scratch Pasta Cookbook |
| Author | Food-And-Wine-Magazine-Staff |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | American Express Food & Wine Magazine Corporation |
| Year published | 2001-12-31 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |