Real Fast Indian Food by Mridula Baljekar
Mridula Baljekar's recipes, gathered from her many travels round India, are quick and easy - no recipe taking longer than 45 minutes from preparation to serving. They range from chicken and chick pea pilau and spiced prawns to vegetarian dishes.
`Mirdula has stamped her personality on this wonderful blend of the contemporary with the classics - great flair and imagination'Antony Worrall Thompson
Mridula Baljekar (who has been described as the `new Madhur Jaffrey') has written a number of best-selling books of Indian cookery including Complete Indian Cookbook (over 250,000 copies sold) and The Balti Cookbook. Indian Cooking Without Fat was published in January 1999. She is a regular presenter for the Carlton Food Network, with a new series Mridula's Healthy Indian Cooking based on Indian Cooking Without Fat.Whereabouts: Camberley, Surrey
| SKU | Unavailable |
| ISBN 13 | 9781843580201 |
| ISBN 10 | 1843580209 |
| Title | Real Fast Indian Food |
| Author | Mridula Baljekar |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | John Blake Publishing Ltd |
| Year published | 2002-05-01 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |