Real Irish Cookery by Mary Caherty
Almost 100 authentic dishes recall in food and drink the true flavours of Ireland. Classic recipes such as baked salmon and soda bread stand alongside the Irish specialities of Tyrone roast goose and carrageen jelly. Numerous fish and vegetable recipes are complemented by a diverse range of traditional cakes, puddings and centuries-old folk remedies. This is a charming and practical souvenir of Irish life.| SKU | Unavailable |
| ISBN 13 | 9780709029533 |
| ISBN 10 | 0709029535 |
| Title | Real Irish Cookery |
| Author | Mary Caherty |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | The Crowood Press Ltd |
| Year published | 1987-04-01 |
| Number of pages | 64 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |