Rick Stein's Spain by Rick Stein

Rick Stein's Spain by Rick Stein

Spain is a country that tantalises every sense with its colourful sights, evocative music, vibrant traditions and bold cookery. Spanish cooking has a rich history, with flavours reflecting a broad range of cultural influences. This is an illustrated cookbook including over 140 recipes that capture the authentic taste of Spain.

Quite simply an exquisite book* Good Housekeeping *

Rick Stein's passion for using good quality local produce and his talent for creating delicious flavour combinations in his books and restaurants have won him a host of awards, accolades and fans. As well as presenting a number of television series, he has published many best-selling cookery books, including French Odyssey, Mediterranean Escapes, Coast to Coast and Far Eastern Odyssey.

Rick is a firm supporter of sustainable farming and fishing techniques, which he strives to maintain in Padstow, Cornwall, where he runs four acclaimed restaurants and a seafood cookery school, as well as a delicatessen and patisserie. In 2003 Rick was awarded an OBE for services to West Country tourism. He divides his time between Padstow and Australia, where he opened a restaurant, Rick Stein at Bannister's, in 2009.

SKU	Unavailable
ISBN 13	9781849901352
ISBN 10	184990135X
Title	Rick Stein's Spain
Author	Rick Stein
Condition	Unavailable
Binding Type	Hardback
Publisher	Ebury Publishing
Year published	2011-06-09
Number of pages	320
Prizes	Short-listed for Galaxy National Book Awards: Food & Drink Book of the Year 2011
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.