Sam the Cooking Guy: Between the Buns by Sam Zien
20 master recipes, more than 100 dishesweeknight cooking has never been so exciting or so easy!
Sam Zien accidentally (no, seriously) became a leading cooking personality and restaurateur after a 20-year crusade to discover what he wanted to do. With more than 4 million followers across social media platforms, he cooks, films, and lives in San Diego, California.
| SKU | Unavailable |
| ISBN 13 | 9781682686881 |
| ISBN 10 | 1682686884 |
| Title | Sam the Cooking Guy: Between the Buns |
| Author | Sam Zien |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | WW Norton & Co |
| Year published | 2022-06-17 |
| Number of pages | 240 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |