School for Cooks by Rosemary Shrager
Features 96 recipes including starters, main courses and desserts that are yours for the making; from individual steak & kidney puddings to lobster with champagne sauce. This title helps you to cook like a professional.
Rosemary is a talented and versatile chef, who loves teaching others about food as much as she loves cooking herself. She has recently appeared on TV’s The Alan Titchmarsh Show, Ladette to Lady and Soapstar Superchef as well as ITV’s popular School for Cooks. In addition Rosemary teaches at Castle Cook School, Swinton Park, one of the UK’s most sought-after cookery courses.
| SKU | Unavailable |
| ISBN 13 | 9781405335133 |
| ISBN 10 | 1405335130 |
| Title | School for Cooks |
| Author | Rosemary Shrager |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Dorling Kindersley Ltd |
| Year published | 2008-08-01 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |