The Science of Agriculture by Ray V Herren
The biological approach of this text places emphasis on integrated sciences of agriculture, providing contemporary information for student instruction. The chapters include activities to encourage students to think critically and probe the links between science and agriculture.
Herren, Ray V.: - Dr. Ray V. Herren has been actively involved in agriculture for most of his life. He grew up on a diversified farm, where he played a major role in the production of livestock. He obtained a bachelor of science degree in agricultural education from Auburn University, a master's degree in agribusiness education from Alabama A & M, and a doctorate in vocational education (with an emphasis in agricultural education) from Virginia Polytechnic Institute and State University. Dr. Herren has taught at Gaylesville High School, Virginia Tech, Oregon State University, and the University of Georgia in Athens, where he recently retired as head of the Department of Agriculture Leadership, Education, and Communication. In addition to serving as national president in the Future Farmers of America (FFA) alumni organization, he has served on numerous committees from the local to international level, including a national task force to develop FFA programs for middle school and the national committee for career development events. His prolific scholarly activity includes 26 journal articles, 51 invited or refereed presentations, and 12 books and manuals. He has also earned several awards for his commitment to service, including induction into the Georgia Agricultural Teacher Hall of Fame and UGA's prestigious College of Education Outstanding Teaching Award.
| SKU | Unavailable |
| ISBN 13 | 9780766816695 |
| ISBN 10 | 0766816699 |
| Title | The Science of Agriculture |
| Author | Ray V Herren |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Cengage Learning, Inc |
| Year published | 2000-10-24 |
| Number of pages | 544 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |