Simple Fare by Karen Mordechai
The gorgeously illustrated Simple Fare: Fall and Winter is the second book in a two-volume series on seasonal cooking from stylist, photographer, and recipe developer Karen Mordechai, founder of Sunday Suppers
"If there’s one Instagram account that we couldn’t live without, it’s Sunday SuppersAs longtime fans of their work, seeing their online community turn into print – nevermind the most beautiful print – once again as part of their seasonal, two-part cookbook series Simple Fare, was always going to be a highlight of the publishing year for us." Khoollect
Karen Mordechai, a photographer, recipe developer, and stylist, is the founder of Sunday Suppers, a Brooklyn-based cooking series and blog that has won accolades, such as a Food and Wine Digital Award, top food blog by Saveur, and #6 in Babble.com’s Top 50 Design Blogs. Additionally, Karen has been a culinary/photo judge at Leite Culinaria’s Food Photography Contest, a culinary ambassador for Fisher & Paykel and the DCS line of appliances, and an official partner with West Elm and Williams-Sonoma. Her work has been widely featured in such publications as the New York Times, Food and Wine, Saveur, Elle, Martha Stewart Living, Design Sponge, Refinery 29, Apartment Therapy, A Cup of Jo, and more. She is the author of the book Sunday Suppers, which was named by the New York Times as one of top cookbooks of the year, and she launched her own line of cooking products, ILA, in 2015.
| SKU | Unavailable |
| ISBN 13 | 9781419726651 |
| ISBN 10 | 141972665X |
| Title | Simple Fare |
| Author | Karen Mordechai |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Abrams |
| Year published | 2017-09-19 |
| Number of pages | 192 |
| Prizes | Winner of IACP Cookbook Awards - Food Photography & Styling category 2018 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |