The Southern Living Party Cookbook by Elizabeth Heiskell
This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi’s go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers’ and grandmothers’ era, Elizabeth’s tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares, and Brandy Alexanders, the book also includes popular picks from the current pages of Southern Living as well as Elizabeth’s treasured recipe box.Elizabeth Heiskell is a seasoned caterer, chef, and culinary educator who is a regular food contributor to the Today show. She was born and reared in the Mississippi Delta, where she developed a passion for mixing her love of cooking with the rich agricultural history of the region. She sells homegrown gourmet pickles, jellies, jams, salsas, and her famed Bloody Mary mix under the name The Debutante Farmer.
| SKU | Unavailable |
| ISBN 13 | 9780848756659 |
| ISBN 10 | 0848756657 |
| Title | The Southern Living Party Cookbook |
| Author | Elizabeth Heiskell |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Oxmoor House, Incorporated |
| Year published | 2018-11-20 |
| Number of pages | 368 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |