Step-By-Step Desserts by Dk
Featuring sixty-eight classic dessert recipes and hundreds of exciting variations, this is a comprehensive book for creating easy and delicious sweet-treats.
Author of DK's bestselling Step-By-Step Baking and Pies and Tarts, Caroline Bretherton has a passion for fresh and stylish recipes. She founded her catering company Manna Food in 1996, and has worked as a cookery writer and consultant for over 6 years. Kristan Raines is an American recipe writer and photographer. She is author of the blog The Broken Bread, which was short-listed for Saveur's 2014 Best Baking and Desserts Blog.
| SKU | Unavailable |
| ISBN 13 | 9780241189092 |
| ISBN 10 | 0241189098 |
| Title | Step-By-Step Desserts |
| Author | Dk |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Dorling Kindersley Ltd |
| Year published | 2015-09-01 |
| Number of pages | 304 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |