Stock the Crock by Phyllis Good

Stock the Crock by Phyllis Good

The ultimate resource for a new generation of slow-cooker fans from the New York Times bestselling author who has sold 12 million cookbooks

Stock the Crock brings together the expertise of America's most popular slow-cooker authority with a fresh collection of 100 essential, innovative, and easy-to-prepare recipes--each with variations allowing readers to customize the dish according to their dietary needs. You'll find beloved classics, as well as dishes you might be surprised can be done successfully in a slow cooker. (Hello, slow-cooker creme brul'e ) Whether you are looking to accommodate gluten-free, paleo, or vegetarian diets, or prefer slow-cooker meals perfectly sized for one or two people, this cookbook provides smart ideas, more than 100 recipe photos, and cooking hacks that will change the way you use your favorite fuss-free cooking appliance. Learn simple make-ahead tricks, convenient baking tips, and how to make two recipes at once using the same cooker, so you can simplify cooking and spend more time enjoying your family and friends around a wonderful, delicious meal.

Phyllis Good is a New York Times bestselling novelist with over twelve million copies of her books in print. She's the author of the Fix-It and Forget-It cookbook series, as well as the Fix-It and Enjoy-It Healthy Cookbook (with Mayo Clinic nutritionists), Fresh From Central Market Cookbook, and The Best of Amish Food. Her goal is to make it feasible for anybody who wants to cook, regardless of age, to do it. Good divides her time between writing, editing books, and trying out new recipes. Lancaster, Pennsylvania is her home.

SKU	Unavailable
ISBN 13	9780848753146
ISBN 10	0848753143
Title	Stock the Crock
Author	Phyllis Good
Condition	Unavailable
Binding Type	Paperback
Publisher	Time Inc. Books
Year published	2017-09-05
Number of pages	272
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.