Street Food around the World by Bruce Kraig
In this encyclopedia, two experienced world travelers and numerous contributors provide a fascinating worldwide survey of street foods and recipes to document the importance of casual cuisine to every culture, covering everything from dumplings to hot dogs and kebabs to tacos.
Street Food around the World contains a wealth of inspiration for chefs wanting to incorporate these dishes into menusIt could also be useful for food entrepreneurs. * Reference Reviews *
This interesting reference title will whet readers' appetite for these foods. Summing Up: Recommended. Academic and public libraries; lower- and upper-level undergraduates, graduate students, and general readers. * Choice *
A solid overview of street food worldwide for travelers and researchers. * Library Journal *
This book should be of interest to anyone traveling internationally or wanting to experience how the natives obtain a great portion of their food. * ARBA *
This interesting reference title will whet readers' appetite for these foods. Summing Up: Recommended. Academic and public libraries; lower- and upper-level undergraduates, graduate students, and general readers. * Choice *
A solid overview of street food worldwide for travelers and researchers. * Library Journal *
This book should be of interest to anyone traveling internationally or wanting to experience how the natives obtain a great portion of their food. * ARBA *
Bruce Kraig, PhD, is emeritus professor of history at Roosevelt University.
Colleen Taylor Sen, PhD, is a food historian and writer specializing in the cuisine of the Indian subcontinent.
| SKU | Unavailable |
| ISBN 13 | 9781598849547 |
| ISBN 10 | 1598849549 |
| Title | Street Food around the World |
| Author | Bruce Kraig |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Bloomsbury Publishing Plc |
| Year published | 2013-09-09 |
| Number of pages | 536 |
| Prizes | Winner of Street Food 2014 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |