Sushi Made Easy by Nobuko Tsuda

Sushi Made Easy by Nobuko Tsuda

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Sushi Made Easy by Nobuko Tsuda

These proceedings give a rather complete overview of the most recent research in the areas of fundamental processes and phase transitions, cloud droplet and ice nucleation in the atmosphere, and aerosol formation and aerosol characteristics in the atmosphere. Nine review papers on topics of special importance are supplemented by about 200 summaries on topics of greatest current importance. The volume should be of interest to scientists working in the atmospheric and environmental sciences, in chemistry and in physics, as well as to engineers working in these areas.
SKU Unavailable
ISBN 13 9780834801738
ISBN 10 0834801736
Title Sushi Made Easy
Author Nobuko Tsuda
Condition Unavailable
Binding Type Paperback
Publisher Shambhala Publications Inc
Year published 1982-08-01
Number of pages 150
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.