| SKU | Unavailable |
| ISBN 13 | 9780999528808 |
| ISBN 10 | 0999528807 |
| Title | The New Essentials of French Cooking |
| Author | Melissa Clark |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | The New York Times |
| Year published | 2017-01-01 |
| Number of pages | 164 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |