The Tofu Cookbook by Leah Leneman
Tofu is now readily available in supermarkets and health-food shops internationally. This book includes a range of recipes specifically using this vegetable product, demonstrating the versatility of soya-based food which can be used as an effective alternative to meat. Recipes from around the world are included - which have been adapted for meals for every occasion from main meals to desserts.| SKU | Unavailable |
| ISBN 13 | 9780722525876 |
| ISBN 10 | 0722525877 |
| Title | The Tofu Cookbook |
| Author | Leah Leneman |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | HarperCollins Publishers |
| Year published | 1992-04-09 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |