Totally Chocolate Cookbook
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Totally Chocolate Cookbook by Helene Siegel
This handy pocket-size cookbook will satisfy any chocolate lover's cravings and makes a great little gift. Indulge in Devil's Food Cupcakes, Double Chocolate Macaroons, Truffle Squares, and many other totally chocolate recipes. These decadent treats are sure to bring out the chocoholic in everyone.
Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network's Too Hot Tamales, Pure Chocolate, and the bestselling Totally Cookbook series. Karen Gillingham is the author of Totally Garlic Cookbook, Totally Eggplant Cookbook, Totally Crab Cookbook, Totally Pizza Cookbook, Totally Corn Cookbook, and many other books.
| SKU | Unavailable |
| ISBN 13 | 9780890878057 |
| ISBN 10 | 0890878056 |
| Title | Totally Chocolate Cookbook |
| Author | Helene Siegel |
| Series | Totally Cookbooks Series |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Celestial Arts |
| Year published | 1996-11-01 |
| Number of pages | 96 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |