WELL DECORATED CAKE by Toba Garrett
Learn the decorating secrets and luscious recipes of a master cake designer. Try everything from piping sugar flowers to creating ornaments and inscriptions in your own kitchen with magnificent results. Bonus piping and embroidery patterns, monogram lettering guides and a gallery of incredible cakes.
Master cake designer and sugarcraft artist Toba M. Garrett has attended Le Cordon Bleu in Paris and has studied with world-renowned chefs from Europe, North America, South Africa, Australia, and New Zealand. At the Institute of Culinary Education, she teaches cake decorating and confectionary-art classes that are sold out months in advance. She has participated in many international exhibitions; her culinary artistry has appeared in such magazines as Bride's and Gourmet and in her book Creative Cookies (0806936983); and she has been featured on television. Ms. Garrett has received international gold and silver medals, and dozens of diplomas and honours from culinary societies.
| SKU | Unavailable |
| ISBN 13 | 9781402717734 |
| ISBN 10 | 1402717733 |
| Title | WELL DECORATED CAKE |
| Author | Toba Garrett |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Union Square & Co. |
| Year published | 2004-10-01 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |