White Heat 25 by Marco Pierre White
A 25th anniversary edition of the classic cookbook from the 'enfant terrible' of the UK restaurant scene, with a new 64-page section including previously unpublished photographs and commentary from Jason Atherton, Gordon Ramsay and Tom Kerridge.
Marco Pierre White was the original rock-star chef - the guy who all of us wanted to be.. He made history. -- Anthony Bourdain
Unquestionably, this is the most influential cookbook of all time. -- Tom Kerridge
White Heat was the book that made boys want to become great chefs. -- Pierre Koffmann
White Heat made kitchen work as sexy as being a lead singer and Marco wore it like Mick Jagger. -- Mario Batali
Unquestionably, this is the most influential cookbook of all time. -- Tom Kerridge
White Heat was the book that made boys want to become great chefs. -- Pierre Koffmann
White Heat made kitchen work as sexy as being a lead singer and Marco wore it like Mick Jagger. -- Mario Batali
Marco Pierre White, the original 'enfant terrible' of the food scene, has earned his place in British culinary history as much for his strong temperament as for his unique talent as a chef. The youngest chef ever to earn three Michelin stars, he has become a food icon of our time. His protégès include the internationally renowned Michelin-starred chefs Gordon Ramsay, Mario Batali and Jason Atherton.
| SKU | Unavailable |
| ISBN 13 | 9781845339906 |
| ISBN 10 | 1845339908 |
| Title | White Heat 25 |
| Author | Marco Pierre White |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Octopus Publishing Group |
| Year published | 2015-02-02 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |