The Zero-Waste Chef
Click to look inside
The feel-good place to buy books
The Zero-Waste Chef by Anne-Marie Bonneau
In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has learned that 'zero-waste' is above all an intention, not a hard-and-fast rule. Because, while one person eliminating all their waste is great, if thousands of people do 20 percent better it will have a much bigger impact on the planet. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less and, finally, the recipes and strategies to turn them into more sustainable, money-saving cooks.
Anne-Marie Bonneau is the blogger behind Zero-Waste Chef who has lived plastic-free since 2011. She shows others how reducing their trash not only benefits the planet but also satisfies their taste buds, improves their well-being, and boosts their bank accounts. A Canadian transplant, Bonneau lives in the San Francisco Bay Area with her two daughters and her sourdough starter, Eleanor.
| SKU | Unavailable |
| ISBN 13 | 9780593188774 |
| ISBN 10 | 0593188772 |
| Title | The Zero-Waste Chef |
| Author | Anne-Marie Bonneau |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Penguin Putnam Inc |
| Year published | 2021-04-13 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |