The second edition of "A Colour Atlas and Text of Nutritional Disorders" covers the dietary diseases of Western civilization, including heart disease, diabetes, diverticular disease and some neoplasms. It also highlights diseases benefitting from nutritional support. This new edition covers problems not only of malnutrition but of over-nutrition and therefore is relevant to Western problems as well as Third World problems. It features a nutritional support chapter, an expanded chapter on food toxins and food intolerance and a chapter on the links between diet and diseases such as Alzheimer's and Rheumatoid Arthritis.