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Greekish Georgina Hayden

Greekish By Georgina Hayden

Greekish by Georgina Hayden


$29.09
Condition - New
40+ in stock

Greekish Summary

Greekish: Everyday recipes with Greek roots by Georgina Hayden

120 STRAIGHT-FORWARD AND STRAIGHT-UP TASTY RECIPES FROM AWARD WINNING FOOD WRITER, GEORGINA HAYDEN Brimming with vibrant, modern food that sings of the Mediterranean, Greekish is a must-have for simple recipes that are perfect any day of the week. THIS FOOD, FROM MY GREEKISH SISTER, IS EXACTLY THE KIND I WANT TO EAT JAMIE OLIVER If you like Greek food, youll adore Greekish! Itamar Srulovich, Honey & Co Sunshine on a plate Tom Kerridge ____________________ This book? Its Greek. ish. And if you are saying ish with a scrunched-up nose, a squinted eye and a slight wobble of the head or tilt of the hand, then you are on the right track. Truth be told, when it comes to writing recipes, sometimes hiding behind tradition actually makes life easier. You dont like something? Take it up with my ancestors. But these Greekish dishes are all me and I think theyre some of the best I have written. I hope that you love them, that they become part of your repertoire and that over time you make them your own. Inspired by her Greek-Cypriot roots and Greek travels, Georgina has collected recipes that are easy, bursting with flavour and sure to be cooked on repeat. With fewer ingredients and less stress, the recipes include familiar Mediterranean classics, as well as plenty of Greek-influenced dishes with Georginas twists. Standout recipes include: Fried sesame cheese bites to serve up as an irresistible snack Tuna, egg and caper salad to make an easy lunch Sticky aubergine and pomegranate tart for a crowd-pleasing centrepiece Spanakopita jacket potatoes as a twist on the weeknight classic One-pot pastisio for an easy meal everyone will love Meat, fish and veggie kebabs delivering the ultimate barbecue Baklava cheesecake as a show-stopping dessert There are easy breakfasts, small dishes and snacks, salads, desserts and even whole sections of recipes inspired by the iconic spanakopita and baklava. Greekish is full of flavour-packed recipes that are easy, enticing and ready to be made your own. ______________ Vibrant, flavoursome food that everyone can enjoy Tom Kerridge Simple, vibrant, joyful dishes Jamie Oliver Georgina has a magic touch her food looks and tastes so beautiful and is always so easy to make Itamar Srulovich, Honey & Co

Greekish Reviews

'Simple, vibrant, joyful dishes. This food, from my Greekish sister, is exactly the kind I want to eat' * Jamie Oliver *
'Sunshine on a plate. Vibrant, flavoursome food that everyone can enjoy' * Tom Kerridge *
'Georgina has a magic touch her food looks and tastes so beautiful and is always so easy to make. If you like Greek food, youll adore Greekish!' * Itamar Srulovich, Honey & Co *

About Georgina Hayden

Georgina Hayden is a cook, food writer and stylist from north London. She writes for publications such as The Telegraph, Delicious Magazine and Observer Food Monthly, and in 2021 she won the Fortnum & Mason Best Cookery Writer Award for her work in Waitrose Food magazine. She has appeared on Radio 4s Womans Hour, and regularly appears on Channel 4s Sunday Brunch and BBC1s Saturday Kitchen. Growing up above her grandparents Greek Cypriot taverna, Georgina developed a love of cooking and storytelling through the recipes passed down to her. She started her career as food assistant, working at various food magazines, and then went on to join Jamie Olivers food team where she worked for 12 years. There she did everything from styling, developing and writing recipes for books and TV, magazines and campaigns. Her first book, Stirring Slowly, was published in 2016, followed by the book about the food of her Cypriot family, Taverna, in 2019. Her third book, Nistisima: The secret to delicious Mediterranean vegan food was a Sunday Times bestseller and was voted Best Cookbook at the OFM and Fortnum & Mason Awards. Georgina documents her recipes and food travels on her Instagram page: @georginahayden.

Additional information

NGR9781526630667
9781526630667
1526630664
Greekish: Everyday recipes with Greek roots by Georgina Hayden
New
Hardback
Bloomsbury Publishing PLC
2024-04-25
288
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a new book - be the first to read this copy. With untouched pages and a perfect binding, your brand new copy is ready to be opened for the first time

Customer Reviews - Greekish