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English Food By Jane;  Sophie Grigson Grigson

English Food

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First published in 1974, this book, now revised and updated, reveals the richness and surprising diversity of England's culinary heritage.

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English Food Summary

English Food by Jane; Sophie Grigson Grigson

A selection of traditional and modern recipes as well as an informative, evocative discussion of the origins of all kinds of English dishes.

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English Food by Jane; Sophie Grigson Grigson
Jane; Sophie Grigson Grigson
Used - Very Good
Penguin Books Ltd
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.