The countries of the Far East offer a range of vegetarian dished in a variety of styles. For this book, Madhur Jaffrey, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines among others, to create a display of flavours, textures and colours.
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.