CIN1607743949VG

9781607743941

1607743949

Jerusalem: A Cookbook by Yotam Ottolenghi

Used - Very Good

Hardback

Random House USA Inc

20121016

320

Winner of James Beard Foundation Book Awards (International) 2013 Winner of IACP Crystal Whisk Award (International) 2013 Winner of IACP Crystal Whisk Award (Cookbook of the Year) 2013 Commended for IACP Crystal Whisk Award (Chefs/Restaurants) 2013 Commended for IACP Crystal Whisk Award (Food Photography) 2013

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us