100 Classic Chinese and Thai Recipes
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100 Classic Chinese and Thai Recipes by Jane Bamforth
A tantalizing collection of low-fat dishes from South-East Asia, all shown step-by-step in more than 300 vibrant and tempting photographs
Jane Bamforth trained as a home economist and then as a food and cooking journalist. She has worked as an editor at Good Housekeeping, BBC Good Food, and Woman and Home, and as a deputy chief sub-editor on Prima and chief sub-editor on Essentials. She now works as a food consultant for Waitrose, which she combines with her burgeoning career as a writer and editor. She has recently been involved in a wide range of cookery publications, which have included books by TV chef Gary Rhodes and James Martin, as well as many others on subjects encompassing organic cooking, world cookery, cooking for babies and healthy eating for pregnancy. In this volume she has brought together a definitive collection of recipes by leading food writers to celebrate the enormous diversity and delicious culinary potential of salmon and trout.
| SKU | Unavailable |
| ISBN 13 | 9781844764709 |
| ISBN 10 | 1844764702 |
| Title | 100 Classic Chinese and Thai Recipes |
| Author | Jane Bamforth |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Anness Publishing |
| Year published | 2008-05-29 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |