101 Things to do with a Smoker by Eliza Cross

101 Things to do with a Smoker by Eliza Cross

101 Things to Do With a Smoker presents 101 easy and creative recipes, along with helpful hints and smoking tips, designed for the novice user of multiple kinds of smokers.

Where there's smoke, there's flavor! Explore great techniques and tasty new recipes with the breakfasts, appetizers, sandwiches, sides, main courses, and sweets in 101 Things to Do With a Smoker. This cookbook also includes helpful hints for smoking foods to perfection, plus recipes to make your own brines, rubs, and sauces.

Discover dozens of exciting ways to enjoy incredible smoky flavors with tasty recipes such as Bourbon Maple-Glazed Cinnamon Rolls, Smoked Cheesy Garlic Bread, Brown Sugar-Smoked Salmon, Jamaican Jerk Spicy Chicken Sandwiches, Smoked Corn-on-the-Cob With Chive Butter, and Smoky Peanut Butter Cup S'Mores.

Eliza Cross is the author of six books, the most well-known of which is Gibbs Smith's 101 Things To Do With Bacon. Sunset, Parents, Mountain Living, Western Art & Architecture, and Mother Earth Living have all published her work. She is the founder of the bacon enthusiast group BENSA and blogs about simplicity, sustainability, good eating, organic gardening, and personal finance at HappySimpleLiving.com. Eliza and her family reside in Centennial, Colorado.

SKU	Unavailable
ISBN 13	9781423662457
ISBN 10	1423662458
Title	101 Things to do with a Smoker
Author	Eliza Cross
Series	101 Cookbooks Ser
Condition	Unavailable
Binding Type	Paperback
Publisher	Gibbs M. Smith Inc
Year published	2023-05-16
Number of pages	128
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.