30-Minute Cooking for One
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30-Minute Cooking for One by Amelia Levin
Make tasty meals for one in 30 minutes or less Put an end to piles of takeout boxes, unwanted leftovers, and wasted ingredients. 30-Minute Cooking for One makes it easy to save time and money with simple recipes that are perfectly portioned for one. In addition to convenient recipes, discover plenty of helpful advice that'll make even the most novice chef feel like a pro as they prepare these dishes in a half-hour or less. This simple cookbook features- Cooking for one 101-Learn key skills for saving money, including how to plan meals, shop smarter, and properly store ingredients so they last. Handy hacks-Discover how easy cooking for one can be with tips and tricks to speed through common obstacles like mincing garlic or measuring ingredients. Eliminate food waste-Recipes are designed to minimize leftovers and include tips for using any ingredients that might get left behind. Cooking for one is easy and enjoyable with this beginner-friendly guide.Amelia Levin is a food journalist, chef, cookbook author, and Midwesterner located in Chicago. She was born and raised in the Chicago region, spent 30 years vacationing in Wisconsin, attended college in Michigan, and has subsequently traveled extensively throughout the northern Midwest for both pleasure and work. She is the food editor of FSR, a trade publication for full-service restaurants, and contributes to Edible Chicago magazine. Chicago Chef's Table: Amazing Recipes from the Windy City is her first book.
| SKU | Unavailable |
| ISBN 13 | 9781648767074 |
| ISBN 10 | 1648767079 |
| Title | 30-Minute Cooking for One |
| Author | Amelia Levin |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Callisto Media Inc. |
| Year published | 2021-07-13 |
| Number of pages | 142 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |