The 5:2 Fasting Cookbook by Angela Dowden
Fantastic illustrated recipes for fasting days - 100 delicious meal ideas to keep you satisfied and motivated.
Angela has a degree in Food Science from Nottingham University and has worked in the food industry for eight years as a nutritionist. For the last 15 years she has also worked as a journalist, writing for everybody from the World Cancer Research Fund to Closer magazine, covering everything from energy density and the fat content of minced beef to the latest celebrity diet. In 2012 she was awarded Nutrition and Health Writer/Broadcaster of the Year. Her nutrition philosophy is fad-free and pragmatic; she loves food and doesn't do lectures on lentils (although she thinks they're lovely too!).
| SKU | Unavailable |
| ISBN 13 | 9780600628071 |
| ISBN 10 | 0600628078 |
| Title | The 5:2 Fasting Cookbook |
| Author | Angela Dowden |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Octopus Publishing Group |
| Year published | 2013-05-16 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |