The 5-Ingredient Italian Cookbook by Francesca Montillo

The 5-Ingredient Italian Cookbook by Francesca Montillo

Savor delizioso dishes with The 5-Ingredient Italian Cookbook. Real Italian cuisine is all about simplicity. Using just a few fresh and simple ingredients, The 5-Ingredient Italian Cookbook brings you the authentic taste of Italy with recipes that prove less is always more. From Chicken Marsala to Pasta Carbonara to Tiramisu, this cookbook features regional classics that you can whip up any time. With recipes that require no more than 5-ingredients each-most of which are ready to eat in 30-minutes or less-this Italian cookbook makes every meal a celebration of taste and tradition. The 5-Ingredient Italian Cookbook includes- Cooking essentials that outlines the fundamentals of authentic Italian cuisine, including pantry essentials, equipment, and core techniques. 101 simple recipes for appetizers, risotto, pasta, sauces, pizza, bread, meat, chicken, seafood, and dessert! A taste tour that explains the culinary preferences of each region and the geographic origins of each recipe. Traditional Italian recipes don't need a laundry list of miscellaneous ingredients; Taste every flavor of everyday recipes with The 5-Ingredient Italian Cookbook.

Montillo, Francesca: -

FRANCESCA MONTILLO was born in Italy and currently divides her time between her native land and Boston, MA. In 2016, Francesca combined her passions for Italian food and Italian travel, and started Lazy Italian Culinary Adventures, where she works as a culinary instructor and leads food and wine tours to Italy. She is also a freelance food and travel writer. Learn more at TheLazyItalian.com.

SKU	Unavailable
ISBN 13	9781641523073
ISBN 10	1641523077
Title	The 5-Ingredient Italian Cookbook
Author	Francesca Montillo
Condition	Unavailable
Binding Type	Paperback
Publisher	Callisto
Year published	2019-01-29
Number of pages	186
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.