The $5 Takeout Cookbook by Rhonda Lauret Parkinson

The $5 Takeout Cookbook by Rhonda Lauret Parkinson

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Summary

When it comes to take-out, two things are true: people like it fast and they like it cheap. This title helps readers to make favourites such as: Pad Thai; Fire-Baked Six-Cheese Pizza; Pan-Fried Chimichangas; Traditional Mu Shu Pork; and, Tandoori Chicken.

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The $5 Takeout Cookbook by Rhonda Lauret Parkinson

When it comes to take-out, two things are true: People like it fast and they like it cheap. Luckily for you, this cookbook gives you the to ability to make your favorite take-out dishes at home--for $5 or less per meal! With 200 recipes that feature pizza, Mexican, Chinese, or Thai food, you will be able to make favorites such as Pad Thai, Fire-Baked Six-Cheese Pizza, Pan-Fried Chimichangas, Traditional Mu Shu Pork, and Tandoori Chicken. After all, eating out is expensive, but you shouldn't have to give up the foods you love just to save some dough!
Rhonda Lauret Parkinson is the author of The Everything Chinese Cookbook. and The Everything Fondue Cookbook. Margaret Kaeter is the author of The Everything Mexican Cookbook and The Everything Holiday Cookbook. Belinda Hulin is the author of The Everything Pizza Cookbook and The Everything Fondue Party Book. Jennifer Malott Kotylo is the author of The Everything Thai Cookbook.
SKU Unavailable
ISBN 13 9781440525872
ISBN 10 1440525870
Title The $5 Takeout Cookbook
Author Rhonda Lauret Parkinson
Condition Unavailable
Binding Type Paperback
Publisher Adams Media Corporation
Year published 2011-05-18
Number of pages 256
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.